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Liz Taylor
t: 01599 511277
or 07833 617462

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REHIS Elementary Food and Health

   
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Introduction

This course is designed to provide nutritional and health information to people working in a wide range of catering premises but would be suitable for anyone interested in food, health and nutrition.

Approved to deliver REHIS qualifications

Key facts

course delivery - This course is usually delivered in-house although open courses will be scheduled if there is sufficient demand.

duration - 1 day

course overview - This course provides an overview of the function of food, together with how food affects health and putting the principles into practice.

assessment - The course is assessed by a 30 minute multiple choice exam.

qualification - Successful candidates will receive a certificate from REHIS.

course fee - This course is usually delivered in-house although open courses can be arranged if there is sufficient demand. In house courses are charged at a day rate plus a fee per person.. Fees vary according to venue.

course prerequisites - None

further information - REHIS website - further course information

Make an enquiry about this training

 

Tkm Consulting Liz Taylor
t 01599 511277 or 07833 617462 e liz@tkmconsulting.co.uk